Menu of BOMBAYLICIOUS

A mixture of savoury noodles, peas, peanuts and lentils. Allergens: Nuts

Kashmiri Chilli, spices and mayo. Allergens: Dairy, Egg

Allergens: Dairy

Allergens: Dairy

Spiced onion fritters coated in chick pea flour. Served with side salad, Mint Chutney. Allergens: Gluten, Dairy

Spiced Potato Cakes Allergens: Gluten. Please note Mint Chutney contain Dairy

2 Potato cakes on a bed of spicy chick peas garnished with mint, tamarind and sweet yoghurt dressing. Allergens: Dairy, Gluten

Vegetarian Punjabi Samosa Allergens: Gluten

2 Vegetarian Punjabi style Samosas, served on a bed of spicy chick peas and garnished with Sev, Tamarind chutney, sweet yoghurt and Mint chutney. Allergens: Dairy, Gluten

Spiced Indian Paneer Cheese, deep fried in gram flour.

Chicken Wings marinated in Bombay spices, coated in corn flour and deep fried.

Deep fried squid rings, in Corn Flour and spices. Allergens Shellfish

Spiced Anchovies, Kashmiri Chilli, Corn flour, Tempura Flour and deep fried. Allergens: Shellfish

Marinated in Ginger, Garlic, crushed Pepper and deep fried in spiced Corn Flour. Allergens: Mustard, Shellfish

1Pc Lamb Chop, 1Pc Salmon Tikka, 1Pc Sheek Kebab, 1Pc Tandoori Chicken and 2Pc Malai Chicken. Served with mint chutney and side salad. Allergens: Dairy, Mustard. GF

Marinated in Greek yoghurt, cream cheese, black pepper and cooked in the tandoor. Allergens: Dairy. GF

Indian Paneer Cheese, marinated in Ginger, Garlic, Panch Phoran, Yoghurt and pickling spices. Allergens: Dairy, Mustard. GF

Chunks of Chicken breast marinated in cream cheese and black pepper. Served with mint chutney and side salad. Allergens: Dairy. GF

Kashmiri chilli marinated chunks of chicken breast, cooked in a tandoor, served with mint chutney. Allergens: Diary, Mustard. GF

Kashmiri chilli marinated baby chicken, cooked in a tandoor, served with mint chutney. Contains Diary, Mustard. GF

Minced lamb leg, marinated in garlic, ginger and chilli. Allergens: Dairy. GF

Salmon, Honey, Kasundi Mustard, Coriander & Green Chilli. Allergens: Shellfish, Mustard. GF

Served with mint chutney and side salad. Allergens: Dairy, Mustard. GF

Seasonal Vegetables cooked in a coconut milk, mustard, mango and curry leaf sauce. Allergens: Mustard

Baby Spinach leaves blended and cooked with Indian Panner cheese in a spicy sauce. Allergens: Dairy

Indian Paneer Cheese cooked in a rich creamy Tomato, Butter sauce. Allergens: Dairy

Mumbai's favourite dish. Chunks of Chicken Tikka cooked in a rich butter, chilli, tomato, Green Cardamom, fenugreek and cream sauce. Allergens: Dairy

Cooked in an Onion, Mustard Seed, Chilli, Curry Leaf and Coconut Milk gravy. Allergens: Mustard

Hot and spicy thick gravy, cooked with black pepper. Allergens: Dairy

Spicy Chicken cooked with garlic spinach, fenugreek and coriander. Allergens: Dairy

Mixed peppers, coriander, chilli cooked with chunks of Chicken or Lamb , in a thick tomato sauce. Allergens: Dairy

Spicy Punjabi style Lamb mince, stir fried with onion, chilli and coriander. Allergens: Dairy

Chunks of tender lamb leg, cooked in ginger, garlic, yogurt, turmeric and more. It is fiery which is made with the combination of Kashmiri red chillies and other popular spices of Rajasthan. Allergens: Dairy,

Chunks of lamb leg cooked in a thick sauce, with Red Chilli, Coconut Milk and Curry Leaf

Spicy Lamb cooked with garlic spinach, fenugreek and coriander. Allergens: Dairy

Chunks of Lamb Leg, cooked in a spicy sauce of Masoor lentils, red chilli, ginger and garnished with coriander. Allergens: Dairy

Spicy chunk of tenderloin beef, cooked with onions, tomato and chilli

Dry Beef stir fry with onions, curry leaf and coconut. Allergens

Cooked in a coconut, chilli and curry leaf sauce. Allergens: Shellfish

Cooked in a coconut, chilli and curry leaf sauce. Allergens: Shellfish

Cooked in a sauce of Lemon cress, Mustard Seeds, Green Chilli, Curry Leaves and finished with Coconut Milk Allergens: Mustard, Shell Fish

Cooked in a sauce of Lemon cress, Mustard Seeds, Green Chilli, Curry Leaves and finished with Coconut Milk Allergens: Mustard, Shell Fish

Fresh Crab meat cooked in a rich white onion, tomato, chilli and butter sauce. Allergens: Dairy

Seasonal vegetables cooked with Basmati Rice. Please note, the Vegetarian Biryani is Vegan, however the Raitha / Vegetable sauce both contain dairy

Basmati Rice cooked with spicy chunks of Chicken.

Basmati Rice cooked with spicy chunks of Lamb. Allergens: Dairy

Basmati Rice cooked with spicy Tiger Prawns. Allergens Shellfish

Spiced Lamb mince, long-grain Basmati rice and aromatic spices.

Chunks of Tenderloin Beef, cooked with Basmati Rice

Allergens: Dairy

Allergens: Dairy

Allergens: Dairy

Allergens: Dairy

Wheat Flour, Allergens: Gluten

Milk, Salt, Sugar, Yoghurt, Self-raising flour. Allergens: Dairy, Gluten

Milk, Salt, Sugar, Yoghurt, Self-raising flour & Butter. Allergens: Dairy, Gluten

Spicy potato stuffed bread. Allergens: Dairy, Gluten

Milk, Garlic, Salt, Sugar, Yoghurt, Self-raising flour & Butter. Allergens: Dairy, Gluten

Cheese, Milk, Salt, Sugar, Yoghurt, Self-raising flour & Butter. Allergens: Dairy, Gluten

Cheese, Chilli, Milk, Salt, Sugar, Yoghurt, Self-raising flour & Butter. Allergens: Dairy, Gluten

Mango, Coconut, Milk, Salt, Sugar, Yoghurt, Self-raising flour & Butter. Allergens: Dairy, Gluten

Spicy minced Lamb, Self-raising flour. Allergens: Dairy Gluten

Wheat Flour, Butter. Allergens: Gluten, Dairy

Wheat Flour, Butter, Mint. Allergens: Gluten, Dairy

Warm chocolate brownie finished with chocolate chunks. Allergens: Dairy, Gluten

Chocolate biscuit base with a coconut & mango flavoured baked cheesecake, passion fruit sauce & a brulee topping. Allergens: Dairy, Gluten

These sticky-sweet deep-fried dough balls aren't for those on a diet, but are an authentic Indian sweet. Garnished with cashew nut flakes. Allergens: Dairy, Gluten, Nuts

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