Menu of BOMBAYLICIOUS

South Indian Spiced Chicken Breast, coated in Curry Leaves, Chilli Flakes, Black Pepper, Chilli Mayo, Brioche Bun. Allergens: Dairy, Egg, Gluten

Spicy Lamb Mince, Green Chilli, Red Onions, Brioche Bun. Allergens: Dairy, Egg, Gluten

Paneer Tikka in pickling spices, peppers, chilli mayo, Brioche Bun. Allergens: Dairy, Egg, Gluten

A mixture of savoury noodles, peas, peanuts and lentils. Allergens: Nuts

Kashmiri Chilli, spices and mayo. Allergens: Dairy, Egg

Allergens: Dairy

Allergens: Dairy

Spiced onion fritters coated in chick pea flour. Served with side salad, Mint Chutney. Allergens: Gluten, Dairy

Spiced Potato Cakes Allergens: Gluten. Please note Mint Chutney contain Dairy

2 Potato cakes on a bed of spicy chick peas garnished with mint, tamarind and sweet yoghurt dressing. Allergens: Dairy, Gluten

Vegetarian Punjabi Samosa Allergens: Gluten

2 Vegetarian Punjabi style Samosas, served on a bed of spicy chick peas and garnished with Sev, Tamarind chutney, sweet yoghurt and Mint chutney. Allergens: Dairy, Gluten

Spiced Indian Paneer Cheese, deep fried in gram flour.

Chicken Wings marinated in South Indian spices, coated in corn flour and deep fried.

Deep fried squid rings, in Corn Flour and spices. Allergens Shellfish

Marinated in South Indian spices and deep fried in Tempura batter. Allergens : Mustard, Shellfish

Marinated in Ginger, Garlic, crushed Pepper and deep fried in spiced Corn Flour. Allergens: Mustard, Shellfish

1Pc Lamb Cutlet, 1Pc Sheek Kebab, 1Pc Tandoori Chicken, 2Pc Chicken Tikka and 2Pc Hariyali Chicken. Served with mint chutney and side salad. Allergens: Dairy, Mustard. GF

Marinated in Greek yoghurt, cream cheese, black pepper and cooked in the tandoor. Allergens: Dairy. GF

Indian Paneer Cheese, marinated in Ginger, Garlic, Panch Phoran, Yoghurt and pickling spices. Allergens: Dairy, Mustard. GF

Kashmiri chilli marinated chunks of Chicken Breast, cooked in a tandoor, served with mint chutney. Allergens: Diary, Mustard. GF

Chicken thighs, flavoured with green herbs, mint, coriander and chilli. Allergens: Dairy, Mustard

Kashmiri chilli marinated baby chicken, cooked in a tandoor, served with mint chutney. Contains Diary, Mustard. GF

Minced lamb leg, marinated in garlic, ginger and chilli. Allergens: Dairy. GF

Marinated in Ginger, Garlic, Freek Yoghurt and Chilli. Allergens: Dairy, Mustard. GF

Jumbo King Prawns, marinated in yoghurt, green chilli, ginger, garlic and Carom seeds. Allergens: Shellfish, Mustard, GF

Seasonal Vegetables cooked in a coconut milk, mustard, mango and curry leaf sauce. Allergens: Mustard

Baby Spinach leaves blended and cooked with Indian Panner cheese in a spicy sauce. Allergens: Dairy

Indian Paneer Cheese cooked in a rich creamy Tomato, Butter sauce. Allergens: Dairy

This is not your normal Chicken Kurma, as we do not use dairy or nuts in this dish. Chunks of chicken breast, cooked in a mild coconut milk and saffron sauce. Dairy Free, Nut Free, Gluten Free

Cooked in an Onion, Mustard Seed, Chilli, Curry Leaf and Coconut Milk gravy. Allergens: Mustard

Mumbai's favourite dish. Chunks of Chicken Tikka cooked in a rich butter, chilli, tomato, Green Cardamom, fenugreek and cream sauce. Allergens: Dairy

Hot and spicy thick gravy, cooked with black pepper. Allergens: Dairy

Spicy Chicken cooked with garlic spinach, fenugreek and coriander. Allergens: Dairy

Mixed peppers, coriander, chilli cooked with chunks of Chicken or Lamb , in a thick tomato sauce. Allergens: Dairy

Spicy Punjabi style Lamb mince, stir fried with onion, chilli and coriander. Allergens: Dairy

Chunks of tender lamb leg, cooked in ginger, garlic, yogurt, turmeric and more. It is fiery which is made with the combination of Kashmiri red chillies and other popular spices of Rajasthan. Allergens: Dairy,

Chunks of lamb leg cooked in a thick sauce, with Red Chilli, Coconut Milk and Curry Leaf Allergens: Dairy

Spicy Lamb cooked with garlic spinach, fenugreek and coriander. Allergens: Dairy

Chunks of Lamb Leg, cooked in a spicy sauce of Masoor lentils, red chilli, ginger and garnished with coriander. Allergens: Dairy

Dry Beef stir fry with onions, curry leaf and coconut. Allergens

Cooked in a coconut, chilli and curry leaf sauce. Allergens: Shellfish

Cooked in a sauce of Lemon cress, Mustard Seeds, Green Chilli, Curry Leaves and finished with Coconut Milk Allergens: Mustard, Shell Fish

Cooked in a sauce of Lemon cress, Mustard Seeds, Green Chilli, Curry Leaves and finished with Coconut Milk Allergens: Mustard, Shell Fish

Fresh Crab meat cooked in a rich white onion, tomato, chilli and butter sauce. Allergens: Dairy

Seasonal vegetables cooked with Basmati Rice. Please note, the Vegetarian Biryani is Vegan, however the Raitha / Vegetable sauce both contain dairy

Basmati Rice cooked with spicy chunks of Chicken.

Basmati Rice cooked with spicy chunks of Lamb. Allergens: Dairy

Basmati Rice cooked with spicy Tiger Prawns. Allergens Shellfish

Spiced Lamb mince, long-grain Basmati rice and aromatic spices.

Chunks of Tenderloin Beef, cooked with Basmati Rice

Allergens: Dairy

Allergens: Dairy

Allergens: Dairy

Allergens: Dairy

Wheat Flour, Allergens: Gluten

Milk, Salt, Sugar, Yoghurt, Self-raising flour. Allergens: Dairy, Gluten

Milk, Salt, Sugar, Yoghurt, Self-raising flour & Butter. Allergens: Dairy, Gluten

Spicy potato stuffed bread. Allergens: Dairy, Gluten

Milk, Garlic, Salt, Sugar, Yoghurt, Self-raising flour & Butter. Allergens: Dairy, Gluten

Cheese, Milk, Salt, Sugar, Yoghurt, Self-raising flour & Butter. Allergens: Dairy, Gluten

Cheese, Chilli, Milk, Salt, Sugar, Yoghurt, Self-raising flour & Butter. Allergens: Dairy, Gluten

Mango, Coconut, Milk, Salt, Sugar, Yoghurt, Self-raising flour & Butter. Allergens: Dairy, Gluten

Spicy minced Lamb, Self-raising flour. Allergens: Dairy Gluten

Wheat Flour, Butter. Allergens: Gluten, Dairy

Wheat Flour, Butter, Mint. Allergens: Gluten, Dairy

Minced Lamb Kebab, Mint Chutney, Red Onion, Chilli Mayo wrapped in Naan

Paneer Tikka, Mint Chutney, Red Onion, Chilli Mayo wrapped in Naan

Cook at home - Marinated in Greek yoghurt, cream cheese, black pepper. Please cook to preference. Allergens: Dairy. GF

Cook at home - Indian Paneer Cheese, marinated in Ginger, Garlic, Panch Phoran, Yoghurt and pickling spices. Please cook too preference. Allergens: Dairy, Mustard. GF

Cook at home - South Indian Spiced Chicken Wings, marinated in curry leaves, ginger, garlic and chilli. Cook thoroughly until the juices run clear and there is no pink meat

Cook at home - Kashmiri chilli marinated chunks of Chicken Breast, cooked in a tandoor, served with mint chutney. Allergens: Diary, Mustard. GF Cook thoroughly until the juices run clear and there is no pink meat

Cook at home - Chicken thighs, flavoured with green herbs, mint, coriander and chilli. Allergens: Dairy, Mustard

Cook at home - Kashmiri chilli marinated baby chicken, cooked in a tandoor, served with mint chutney. Contains Diary, Mustard. GF Cook thoroughly until the juices run clear and there is no pink meat

Cook at home - Marinated in Ginger, Garlic, Greek Yoghurt and Chilli. Allergens: Dairy, Mustard. GF Cook thoroughly until the juices run clear and there is no pink meat

Cook at home - Jumbo King Prawns, marinated in yoghurt, green chilli, ginger, garlic and Carom seeds. Allergens: Shellfish, Mustard, GF Cook thoroughly

A carrot based sweet pudding. Allergens: Dairy

Rich Chocolate Fudge Cake. Allergens: Dairy, Gluten, Egg, Sulphur

Allergens: Dairy, Gluten

These sticky-sweet deep-fried dough balls aren't for those on a diet, but are an authentic Indian sweet. Garnished with cashew nut flakes. Allergens: Dairy, Gluten, Nuts

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